Genetic and correlation analyses of the variation in yield traits in x - ray irradiated groundnut mutants
DOI: 475 Downloads 8752 Views
Author(s)
Abstract
The experiment analyzed the genetic variation in morphological traits in x - ray irradiated groundnut (Arachis hypogaea L.) to assess adaptation to humid environment. Seeds of four soybean varieties; MS – 54 – 76, ICGV – SM – 42, RMP – 12 and SAMNUT 21, were exposed to six levels of x - ray irradiation; 0, 40, 60, 80, 100 and 120 KV at the rate of 28 mili Ampere per seconds. The experiment was laid out in split plot design, in three replicates. There were increases in the 100 seed weight, number of pods per plant, weight of pods per plant, weight of seeds per plant and shelling percentage in M2 than in the M1 implying that x – ray created beneficial variation in the cultivars. The x – rays also reduced the number of days to maturity and number of days to flowering in M2. Phenotypic coefficient of variation (PCV) was higher than the genotypic coefficient of variation (GCV) in all traits. Moderate to high heritability and genetic advance estimates were obtained for most traits. Number of branches per plant, seed weight per pod and number of pods per plant were significantly and positively associated with grain yield per hectare. The high range of the genetic components among the traits and positive correlation coefficient indicates that pedigree selection should be used to improve on the traits. By virtue of performance in the humid environment, MS54-76 and RMP 12 were best adapted to the humid ecology.
Keywords
Mutation breeding, Mutant varieties, Mutagenesis, Arachis hypogaea L., x – ray irradiation
Cite this paper
Macauley A. Ittah, Walter B. Binang, John O. Shiyam, Paul O. Idu,
Genetic and correlation analyses of the variation in yield traits in x - ray irradiated groundnut mutants
, SCIREA Journal of Agriculture.
Volume 1, Issue 1, October 2016 | PP. 66-78.
References
[ 1 ] | Alobi, O. F. Owonibi, B., Olafemi, S. O. and Olagunju, S. (2013) Production analysis of groundnut in Birni Gwari Lcal Government Area, Kaduna. Production and Technology Journal (PAT) 9: 102 - 113 |
[ 2 ] | Benson, T. (2004) Africa’s food and nutrition security situation: Where are we and how did we get here? 202 Discussion paper No 37. Washington, DC: International Food Policy Research Institute |
[ 3 ] | Channayya H., Nadaf H. L., Ganapathi M. and Praveenkumar B. (2010). Induced mutations in groundnut (Arachis hypogaea L.) Karanataka Journal of Agricultural Science, 23, 327-329. |
[ 4 ] | China Agriculture (2013). World peanut production 2012. www.cnagric.com. |
[ 5 ] | FAO (2008) Economic and Social Department. The Statistical Division of the Food and Agriculture Organization of the United Nation |
[ 6 ] | Farag, I.A. A. and Zahran, A. A. (2014) Groundnut (Arachis hypogaea L) growth and yield responses to seed irradiation and mineral fertilization. IOSR Journal of Agriculture and Veterinary Science 7: 63-70 |
[ 7 ] | GENSTAT (2005) GenStat Release 8.1 ( PC/Windows) Lawes Agricultural Trust (Rothamsted Experimental Station) |
[ 8 ] | Idahosa D. O, Alika J.E and Omoregie A. U. (2010) Genetic variability heritability and expected genetic advance as indices for yield and yield components selection in cowpea (Vigna unquiculata L) Walp. www.sceincepub.net/academia |
[ 9 ] | Kharkwal, M. C and Shu, Q. Y. (2009). The role of induced Mutations in World Food Security (pp. 33-38). FAO, Rome. |
[ 10 ] | Mousmi S., Gupta, V. K. and Pendey H. C. (2013) Studies of phenotypic and genetic variation in various growth characters in neem (Azadirachata indica. A. Juss) gemplasm. Journals of Agricultural Science Research, 3, 72-78 |
[ 11 ] | Nadaf, H. L., Kaven S. B., Madhusudan K. and Motagi B. N. (2009). Induced genetic variability for yield and yield components in peanut (Arachis hypogaea L.). In Shu, Q. Y. (Ed.), Induced plant mutation in the genomics era (pp. 346-348). FAO, Rome. |
[ 12 ] | Nigam, S. N., Dwivedis S. L. and Gibbons, R. W. (1991). Groundnut breeding, constraints achievement and future possibilities. Plant Breeding Abstract, 61, 1127-1136. |
[ 13 ] | Okoye, F. I. and Eneobong, E. E. (1992). Genetic variability and correlation studies in African yam bean (Sphenostylis stenocarpa). Nigerian Journal of Botany. 5, 75-83. |
[ 14 ] | Olatunde, O. B, Ajav E. A and Fatukasi S.O (2014) Design and fabrication of groundnut (Arachis hypogaea) roaster cum expeller. International Journal of Science and Technology 3: 177 – 184. |
[ 15 ] | Pasupuleti, J., Nigam, S. N., Manishh, K. P., Nagesh, P. and Rajeev, K. V. (2013). Groundunt improvement: Use of genetic and genomic tools. Front Plant Science, 4, 23-26. |
[ 16 ] | Rajib R. and Jagatpati, T. (2011). Evaluaion of genetic parameters for agro-metrical characters in carnation genotype. Journal of African Crop Science, 19, 183 - 188. |
[ 17 ] | Shadakshari, Y. G., Virupahshappa, K . and Shivasharikar (1995). Genetic variability studies in the gemplasm collections of sesamum (Sesamum indicum L.). Mysore Journal of Agricultural Science, 29, 133 – 137. |
[ 18 ] | Shiyam, J. O . (2010). Growth and yield response of groundnut (Arachis hypogaea L.) to plant densities and phosphorus on ultisol in southern Nigeria. Libyan Agricultural Research Center Journal International, 4, 211-214. |
[ 19 ] | Showemimo, F. A., Asare - Bediako, E. A., Abdulai, I., Adewusi, K. M. and Aderinola, A. P. (2012), Genotypic expression of some groundnut varieties to gamma radiation. In: proceedings of 36th annual conference genetics in quest for sustainable agricultural transformation (pp. 140-143). University of Calabar, 15th-18th October 2012. |
[ 20 ] | Shukla, S., Bhavgava, A., Chatterjee, A., Siirivastava, J., Singh, N. and Singh, S. P. (2006). Mineral profile and variability in vegetable amaranth (Amaranthus tricolor). Plant Food and Human Nurition. 61, 23—28 |
[ 21 ] | Steel, R. G. D and Torrie, J. H. (1982) Principles and procedures of statistics. A biometrical approach 2nd ed. London McGraw – Hill International Book Co. |
[ 22 ] | Taphee, G.B. and Jongur, A. A. U. (2014) Productivity and efficiency of groundnut farming in Northern Taraba State, Nigeria. Journal of Agricultuer and Sustainability 5: 45 – 56. |